Teppanyaki

All teppanyaki items are served with: 3 Grilled Prawns; Grilled Vegetables: Broccoli / Cabbage / Carrots / Mushrooms / Onions / Red Peppers / Zucchini; Steamed Rice; Miso Soup; House Salad. Dine In Only.

  • Shogun Special $81
    The ultimate expression of teppanyaki. Grilled lobster tail (6 oz.) served with your choice of: 10 oz. New York Steak / 10 oz. Ribeye Steak / 7 oz. Filet Mignon.

Steak

  • New York Steak $41 / 56
    6 oz. or 10 oz. of AAA grade striploin steak.
  • Ribeye Steak $56
    10 oz. cut of highly marbled ribeye steak.
  • Filet Mignon $56
    7 oz. of a highly selective cut of AAA grade tenderloin.

Chicken

  • Chicken Teriyaki $37
    8 oz. of grilled chicken glazed with our house made teriyaki sauce.

Combos

  • Chicken Teriyaki and Shrimp $49
    9 prawns (including sides) and 8 oz. of grilled chicken teriyaki.
  • Seafood $59
    9 prawns (including sides), 4 oz. grilled salmon and 5 scallops.
  • New York Steak and Chicken Teriyaki $61
    6 oz. cut of AAA grade striploin steak and 8 oz. of grilled chicken teriyaki.
  • New York Steak and Shrimp $64
    6 oz cut of AAA grade striploin steak and 9 prawns (including sides).

Seafood

  • Salmon $45
    8 oz. of freshly cut Atlantic salmon grilled and seasoned with salt and pepper or glazed with our house made teriyaki sauce.
  • Shrimp $49
    15 prawns (including sides) grilled with lemon butter.
  • Lobster $81
    A pair of 6 oz. (12 oz.) lobster tails grilled and brushed with lemon butter.

Side Orders

  • Mushrooms $7
  • Shrimps (6) $17
  • Scallops (6) $20
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